Recipe for Grain-Peach Baby Porridge
![]() |
| Peach Grain Baby Porridge |
The recipe is easy to prepare and most babies love it. Ideal as an afternoon porridge.
Ingredients for the Grain Peach Porridge:
20 g cereal flakes, e.g. oat flakes, spelt flakes, or millet flakes
100 ml water
100 g peaches
1 tablespoon rapeseed oil
Preparation:
Place the cereal flakes and water in the steamer and cook at 90 degrees for about 10 minutes until the grain is soft. Alternatively, you can bring the oat flakes to a boil in a small pot and let them soak for five minutes.
In the meantime, wash the peaches, remove the pits, and cut them into pieces.
Puree the cooked cereal flakes and peaches with a blender or food processor. Add a tablespoon of rapeseed oil before serving and stir well.
Let the porridge cool and serve it to your baby.
Safety notes:Make sure the peaches are completely pitted before adding them to the porridge.
Start with small amounts of peaches and gradually increase the amount if your baby tolerates them well.
If your baby has allergies, consult a doctor before introducing new foods.
Notes on Grain Peach Porridge:
Peaches are a good source of vitamins A and C.
You can also use other types of grains or fruits.
If you are preparing the porridge for a younger baby, you can puree it more finely or even pass it through a sieve.
Serving suggestion:You can serve the grain-peach porridge plain or dilute it with some breast milk or infant formula.
You can also refine the porridge with a little oil or butter.
Tip:If you prepare the porridge in advance, you can store it in an airtight container in the refrigerator. It will keep for up to three days.
Peaches as Complementary Food:
Peaches are often recommended as suitable fruits for babies. Recommendations regarding the introduction time, however, vary significantly. Some sources mention the 4th month, others the 9th month, with most recommendations suggesting the 6th or 8th month as a suitable time.
Peaches are popular beginner fruits due to their mild and sweet taste as well as their low fruit acid content. The low fruit acid content is particularly advantageous as it puts less strain on the baby's immature digestion. However, it is recommended to give peaches from the 7th month, i.e., at the beginning of the introduction of complementary food. Before this time, babies should ideally be exclusively breastfed. The World Health Organization (WHO) recommends exclusive breastfeeding (or alternatively, industrially produced infant milk) for the first six months to ensure healthy development. After this period, breastfeeding should be continued at least until the second birthday, while suitable complementary foods are introduced.
If parents want to start complementary foods earlier than recommended, peaches have been shown to be well tolerated by most babies. Especially breastfed babies receive digestive enzymes through breast milk that help them digest even small amounts of other foods.
Regarding the skin of peaches, it is recommended to remove the skin of conventionally grown fruits as most pesticides are found on and just under the skin. At the same time, however, most of the nutrients are stored there. With organic fruit, the skin can generally be eaten. Some babies can digest the skin well from the 8th month, others even earlier.

Comments
Post a Comment